Ingredients
250 gm butter
600 gm marie biscuit
2 eggs
3/4 bowl cocoa powder
1 bowl milo powder
1/2 small can condensed milk
1 cup warm water
Steps
- Melt butter (recommended to use wok)
- Add cocoa powder & milo powder, while stirring
- Add warm water
- Add beaten eggs
- Add condensed milk
- Add in some biscuits and stir. Keep on adding biscuits until the "kuah" stick to the biscuits. It should look like the fruit "rojak". Make sure it is not too "wet".
- Put the biscuits into a container bit by bit. Press a bit so the biscuits stick together.
- Once done, put them in the fridge.
- Once chilled, ready to serve.
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